RecipeDB

Recipe Title	Ingredient form	Region	Country
Veal Stew à La Hongroise	cut stewing veal	Eastern European	Hungarian
Veal With Eggplant (Aubergine) and Olives	cut stewing veal	Greek	Greek
cipate	cubed stewing veal	Canadian	Canadian
Crock Pot Veal Stew With Vodka	cut stewing veal	Canadian	Canadian
Mennonite Veal With Dumplings	cut stewing veal	Canadian	Canadian
Lemon Thyme Veal Stew With Potatoes	cut stewing veal	Canadian	Canadian
Beef and Veal With Parsley, Swiss Style	stewing veal	South American	Argentine

Form	Occurences	Energy (kcal)	Carbohydrates (g)	Protein (g)	Total Lipid (Fat) (g)	Full Profile
stewing veal	1	89	0.00	19.80	0.50
cubed stewing veal	1	89	0.00	19.80	0.50

Cooking in progress....